SAY CHEESE
AND EAT!
Fromagio's Artisan Cheese is more than a cheese shop. It's a place to taste, explore, and indulge.
Monday-Friday 10:30am-6:00pm
Saturday 9:30am-5:00pm
Sunday 11:00pm-4:00pm
3555 Arctic Blvd Unit #C4
Next to the Georgia Blue Art Gallery
(907) 691-5711
Offerings
Our Cheese
We specialize in unique, small-batch cheeses from sustainable makers, featuring both European classics and American gems crafted from sheep, cow, goat, and buffalo milk. Our rotating selection, curated by knowledgeable cheesemongers, offers new flavors and old favorites, with a cut-to-order service ensuring peak freshness. Each cheese is wrapped and labeled for easy identification, while we keep a record of your purchases for added convenience.
Charcuterie
Fromagio offers a variety of cured meats, including Italian prosciutto, Iberico Bellota, and various salami. Not a fan of pork? Try our duck prosciutto or bresaola. We slice each meat to perfection for your enjoyment. Visit us to discover our ever-changing selection of cheeses and other delicious offerings.
Pantry
Discover a variety of complements to elevate your cheese and charcuterie experience, including marcona almonds, dried fruit, jams, spreads, chocolates, cornichons, candied pecans, quince paste, olives, and fruit spreads. Everything you need for a special feast awaits.
FRomagio’s Menu
Sandwich
Grilled Cheese $14
House three cheese mix and salted butter on sliced sourdough.
+ Add Artisnal Ham $4
Avocado Melt $15
Sliced avocado, Roma tomatoes, Provolone, pickled red onion, and garlic aioli on sourdough.
+ Add Salami $4.
Italian $19
3 types of charcuterie, Fontal, Roma tomatoes, romaine lettuce, red onion, peppercinis, and garlic aioli on house garlic herbed sourdough focaccia.
Cheese Platters
Emergency Cheese kit $16
Cheese kit for 1 and any occasion includes cheese, salami, and a few accoutrements. *Ready for grab-n-go.
Picnic Kit $105
2 of our curated high end dried meats, a firm and a soft cheese, an assortment of crackers, house cookies, fresh fruit, and other curated accoutrements.
Cheesemonger Platter $135
A cheese and charcuterie platter for 4-6 people that is curated by our cheesemongers. Platter includes a variety of 4 cheeses, 2 types of charcuterie, and 3 accoutrements. *Requires a 24 hour notice.
Fromagio's Feast $245/$345
A cheese and charcuterie platter for 10-12 or 15-20 people that is curated by our cheesemongers. Platter includes a variety of 5 cheeses, 3 types of charcuterie, and 4 accoutrements. *Requires a 24 hour notice.
Soups And Sides
Tomato Basil Soup $5/8
Garnished with Parmigiano Reggiano #993, basil oil, and heavy cream.
+ Add house garlic and herb focaccia $3
Cream of Potato Soup $6/9
Garnished with Hook's 5 year cheddar, green onion, crispy prosciutto, paprika oil, and heavy cream
Alaskan Potato Chips $1
Classic / BBQ / Sour Cream / Jalapeno
Valley Breakfast Crepe $18
A savory crepe filled with bacon, house cheese mix, organic red kale, and hot sauce topped with an organic egg.
+ Add avocado $2
Saturday Brunch
Sugar Butter Crepe $9
+ Add caramel and apples $4
Crepe Cake by the Slice $19
Baker’s choice layered crepe cake.
Sourdough Biscuit Sando $17
Fresh housemade sourdough biscuit with cheesy eggs, pickled red onion, spring mix, and garlic aioli.
+ Add avocado $2
Cheesy Grits $7/$10
Southern style cheesy grits made with the cheese of the day.
CATERING
Prepared platters
Fromagio's Artisanal cheese and charcuterie platters are expertly prepared and ready to serve for any occasion. We customize each spread to your preferences or budget, featuring seasonal selections chosen by our cheesemongers, presented on compostable platters for easy cleanup.
Party and Events
Planning a wedding, corporate event, or party? Our crowd-pleasing cheese and charcuterie platters are perfect for any occasion. Please provide ample notice for availability of our special ingredients.
Cheese Bar
For a unique party idea or special event, consider Fromagio’s Cheese Bar. Fully stocked with artisan cheeses, breads, and accompaniments, and staffed by knowledgeable cheesemongers to guide your guests.